Quantitative method for colorimetric determination of formate in fermentation media.
نویسندگان
چکیده
The effects of fermentation products and media supplements on a colorimetric assay for formate were evaluated. Formate was detected at concentrations as low as 0.5 mM in fermentation media.
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ورودعنوان ژورنال:
- Applied and environmental microbiology
دوره 47 4 شماره
صفحات -
تاریخ انتشار 1984